Lunch Menu

                                2 course  €14.95               3course  €18.95

 STARTERS
Homemade Soup of The Day…………………………………………………………………..4.95
Herb croutons and brown soda bread.
Crispy Chicken Wings………………………………………………………………………5.95
Tossed with sticky BBQ sauce.
Sesame Wasabi Tiger Prawn………………………………………………………………….6.95
Deep fried tiger prawns with Japanese wasabi honey dressing.
Crispy Panko and Crushed Walnut Crumbed Brie…………………………………………………5.95
Black cherry coulis,mixed baby leaves salad.
Fish Cakes……………………………………………………………………………….6.95
Organic salmon,fresh cod,spring onion,coriander, homemade tartar sauce.
Chicken Cheese Rolls…………………………………………………………………………………………..5.95
Shredded breaded of chicken, grated cheddar cheese and onion,sweet chilli sauce.

MAIN COURSES
sizzling 8oz Hereford Sirloin Steak…………………………………………………………16.95
Saute mushrooms and onion on sizzle platter,whiskey pepper sauce and chunky chips.($4 supplement with 2/3course)
Roast Corn-Fed Chicken Supreme……………………………………………………………..12.95
Mozzarella cheese,sundried tomato and spinach stuffing,spring onion mash and creamy wholegrain mustard white wine sauce.
Slow Cooked Lamb Shank…………………………………………………………………….13.95
Creamy spring onion mash,rosemary and red wine gravy.
Pan Fried Organic Salmon…………………………………………………………………..13.95
Grilled asparagus,lemon,chive and hollandaise sauce.
Tempura Battered Cod………………………………………………………………………12.95
Mushy peas,chunky chips, and homemade tartar .
Gourmet Burger………………………………………………………………………………………….10.95
Choice of 8oz beef,Cajun or plain chicken,crispy smoked streaky bacon,cajun onion ring,cheddar cheese,tomato relish,gherkin,iceburg lettuce,American mayo and chunky chips.
Chicken Curry…………………………………………………………………………………………..10.95
Marinated fillet of chicken,mixed vegetables,homemade creamy coconut curry sauce.serve with basmati rice or chunky chips.
Tiger Prawn and Smoked Salmon Linguine………………………………………………………12.95
Sundried tomato,parmesan cheese,fresh basil leaves in creamy pesto sauce.
Garlic Prawn Stir-Fried Noodles…………………………………………………………….11.95
Roast garlic prawns,mixed vegetables with egg noodles,Singapore style.
Goats Cheese & Spinach Stuffed Portobello………………………………………………..12.95
Saute spinach,caramelized onion,sundried tomatoes & goats cheese, basil pesto,balsamic glaze and rocket salad.

SIDE ORDER…………………………………………………………………………….2.50
Creamy spring onion mash
Crispy cajun onion rings
Chunky Chips with garlic aioli
Honey roast root vegetables
Parmesan rocket salad with herb croutons
Wok stir-fried mixed vegetables finished with soy and chilli sauce

DESSERTS……………………………………………………………….5.95

Warm chocolate brownie,w/whipped cream and ice-cream.
Cheese cake of the day
Strawberry meringue fool
Apple crumble with custard and ice-cream
Selection of ice-cream:vanilla,strawberry,chocolate,banana.